Category Archives: Centrum Prasowe

North Fish is 15 years old!

North Fish customers celebrated this day on 30th November. The restaurant chain celebrated 15 years in business. It was exactly on 30th November 2002 that the first restaurant was opened in the shopping centre, Echo, in Kielce.

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The first North Fish easy is now open!

40th new North Fish restaurant opened on November the 30th. The restaurant is located in Toruń Plaza Shopping Centre and it is the first restaurant in the new format, “North Fish easy”, featuring simplified menu and fast order processing.

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Order online from North Fish

Since 15 November, North Fish restaurants have been offering their customers in Warsaw the chance to order takeaway meals with a delivery service online via the Pyszne.pl website.

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Śnieżka conquered!

North Food knows just how important an integrated group of employees is for a company to function correctly. “It’s the people who create the environment in which we live and work, and thanks to their commitment we are able to attain further accomplishments.”

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JOHN BURG has a TripAdvisor Certificate of Excellence

JOHN BURG, a North Food Polska brand, has been honoured and presented a Certificate of Excellence by the TripAdvisor website for the second time in a row. This is awarded exclusively to restaurants and companies in the hospitality industry which, over the course of a year, receive exceptionally flattering reviews on TripAdvisor. The certificate can be won by restaurants, accommodation facilities and attractions all over the world which consistently provide services of the highest quality.

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North Fish caught a good current!

Puls Biznesu portal released a new article about the North Fish brand. In this release, Chairman of the Board Szymon Adamczuk told about the changes that have taken place in North Food Poland, which contributed to the success of the North Fish fish restaurant chain: “The company was completely restructured-we have changed the structure, people, marketing, and the menu. Today we open more restaurants investing the money we earned, we do not take additional funds from the owner.” He also mentioned new projects such as Fish&More that “combines the power of fish business” and “burger restaurants – John Burg”, as well as Fish by North Fish-a smaller concept of North Fish.
You can read the article on: https://www.pb.pl/north-fish-zlapal-korzystny-prad-858907

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Spring at North Fish

North Fish has launched its new campaign Vår –Spring. There are three new tasty compositions on offer. The first of these is Wild Salmon served with mustard and dill sauce. Something new for lovers of spicy dishes is Hake in crispy coating with hot harissa sauce, baked with mozzarella and mushrooms. The final proposition enriching the North Fish menu is Halibut in a delicate coating.

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North Food Polska — a Partner of the “Fabryka Marzeń” Foundation

North Food Polska has received the title of Partner of the “Fabryka Marzeń” Foundation. The award was given for supporting actions for the needy and confirmation that “there are more people of good will.” The company is involved enthusiastically in charitable and benevolent campaigns. Last year, employees of North Food Polska along with the “Fabryka Marzeń” Foundation organised an auction, with all the proceeds going to help a family in need as part of the nationwide Noble Box campaign.

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Summary of the previous year

On 17 January, North Food Polska summed up the previous year. Chairman of the Management Board Szymon Adamczuk along with Board Members Tomasz Rurarz and Maciej Tobota presented the results which the company achieved in 2016.

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North Fish launches a new campaign

While everyone is waiting for the thaw, North Fish restaurants have got into the winter atmosphere by starting the new Vinter campaign. There are three new tasty compositions on offer. The first of these is Highland style Norwegian salmon — a steak made from original Norwegian salmon served with smoked cheese and cranberry jam. The next new item is Spicy cod — fillet of black cod in a golden coating, baked with mozzarella, spicy sauce, chilli flakes and piri-piri peppers. Along with the fish dishes, North Fish has expanded its offer to include tomato soup prepared with vegetable stock, natural warming soup with vegetables and croutons. Another piece of good news is that TeGløgg — a warming, non-alcoholic beverage with cinnamon, cardamom, cloves and orange, inspired by the traditional wine drink popular all over Scandinavia — is still on the menu.

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North Fish is one of the most in-demand food court tenants!

The Retailnet portal carried an article about the North Fish brand. North Food Polska’s chairman Szymon Adamczuk and board member Tomasz Rurarz were interviewed and talked about the beginnings of the business, choice of locations and plans for the future. They stressed the strong position that North Fish restaurants have on the Polish market, and their continuous growth. “Changes to our offer are our daily bread. Because of seasons, prices, new trends… Managing the product portfolio is the key area of our business. Another big change to the menu will arrive in 2017. And there will be more changes in years to come too,” said Tomasz Rurarz in the interview.

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North Food for Noble Box

North Food Polska once again joined in the nationwide Noble Box campaign, which involves helping families in difficulty and in need.
The company helped Bonifacy and his daughter Wiktoria, who are on benefits and have to share a room. The family needed not only financial assistance, but also furniture, clothing, cleaning products and basic foodstuffs.
An auction was held at North Food Polska’s headquarters in Kielce, where 70 items went under the hammer. North Fish restaurants also organised collections of money for the family. Company employees presented them with a laptop, furniture, clothing and cleaning products, and the bathroom at Boniface’s house will also be renovated.
When presenting the gifts, representatives of North Food were visibly moved at being able to help the needy spend Christmas in a joyful atmosphere.

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North Food in the #movember campaign

North Food Polska is joining the international Movember campaign, which involves growing a moustache in November. The aim of this is to make men aware of the importance of regular check-ups to enable early diagnosis of male cancers. At our company women also got involved – they cannot of course grow moustaches but they are strongly behind it and will be supporting the men.

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North Fish in festive mode

While the temperature outdoors is falling, North Fish restaurants are getting into the festive atmosphere by wishing a Merry Christmas with the “God Jul – Wesołych Świąt” campaign. The offer embraces Norwegian salmon with mimolette cheese, blueberry and orange — its flavour perfectly brings out the wintry nature of the dish. The second item is hake with ajvar — a roasted pepper and aubergine paste. We also have the return of last season’s hit — the warming drink TeGløgg. Popular in Scandinavia during the festive season, this blends sweetness with spicy flavours.

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A second North Fish now opened at Galeria Krakowska!

On 3 November a second North Fish opened at Galeria Krakowska, this time on level +1. This is now the 4th restaurant in Krakow and the 39th in Poland. The menu offers a wide selection of fish and seafood, delicious sandwiches, soups and other products already familiar in the chain.

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Kielce in the new North Fish Plus formula

On Friday 21 October, a North Fish Restaurant was opened at the Galeria Echo in Kielce. It was presented in the latest North Fish Plus which, as well as the products already known in the chain, also offers fish and seafood grilled before the eyes of customers.

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